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I shared this delight at a gathering, and it quickly became the highlight of the occasion.

Creamy Cajun shrimp dip is a delightful dish that brings a bit of Southern flair right to your kitchen. This recipe is perfect for gatherings, whether you’re hosting a game night or a cozy family dinner. The spicy Cajun flavors meld beautifully with the creamy base, creating a dip that’s hard to resist. Plus, shrimp adds a touch of elegance, making this dish a standout on any appetizer table. It’s a hit for both seafood lovers and those who appreciate a bit of spice in their meals.
This creamy Cajun shrimp dip pairs wonderfully with slices of toasted baguette, crackers, or even crisp vegetable sticks like celery and bell peppers. If you’re looking to make it a heartier snack, consider serving it with a side of seasoned tortilla chips or alongside a fresh green salad for a nice contrast. A cold beer or a chilled glass of white wine complements the spicy, creamy flavors beautifully.

Creamy Cajun Shrimp Dip
Servings: 8

Ingredients
1 lb shrimp, peeled and deveined
1 tablespoon olive oil
1 tablespoon Cajun seasoning
8 oz cream cheese, softened
1/2 cup sour cream
1/2 cup mayonnaise
1 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
2 green onions, finely chopped
1 tablespoon lemon juice
Salt and pepper to taste
Directions

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