Chicken Chow Mein with the Best Chow Mein Sauce (Quick Takeout-Style) Ingredients: For the Chow Mein: 2 chicken breasts, thinly sliced 8 oz chow mein noodles (or thin spaghetti) 2 cups shredded cabbage 1 cup julienned carrots 3 green onions, sliced 2 tbsp oil (for cooking) For the Sauce: 1/4 cup low-sodium soy sauce 1 … Read more
One-Pot Macaroni Cheeseburger Soup 🍔🥣 (No Velveeta!) A cozy, hearty soup with all the flavors of a cheeseburger combined with creamy macaroni in one pot! Simple, delicious, and perfect for a quick weeknight meal. Ingredients: 1 lb ground beef 1 medium onion, diced 2 cups beef broth 2 cups elbow macaroni 1 cup shredded cheddar … Read more
Ingredients : 1 pound hot Italian sausage 1/2 pound of minced bacon 7 cups of water 3 cube chicken broth with chicken-flavor 2 russet potatoes, peel, clean also cutting to cubes 2 clove mince garlic 1 medium onion chopped 2 cups shredded cabbage 1 cup heavy whipping cream Salt and pepper to taste Instructions: NEXT … Read more
Ingredients: 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces 3 tablespoons butter 3 cloves garlic, minced 1 cup chicken broth 1 cup heavy cream 1 cup grated Parmesan cheese 12 oz rigatoni pasta 1 teaspoon Italian seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon fresh parsley, chopped (for garnish) Directions: NEXT … Read more
Ingredients: 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces 3 tablespoons butter 3 cloves garlic, minced 1 cup chicken broth 1 cup heavy cream 1 cup grated Parmesan cheese 12 oz rigatoni pasta 1 teaspoon Italian seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon fresh parsley, chopped (for garnish) Directions: NEXT … Read more
Smoked Brisket & Beer Cheese Pretzel Bombs Smoked Brisket & Beer Cheese Pretzel Bombs Smoked Brisket & Beer Cheese Pretzel Bombs are the ultimate crowd-pleasing appetizer. Imagine tender, smoky brisket and creamy beer cheese wrapped in soft, golden biscuit dough—baked to perfection and brushed with melted butter and coarse salt. These bite-sized flavor bombs are … Read more
Ingredients: Ingredient Quantity Ribeye steak (24-ounce, 2-inch thick) 1 Kosher salt and freshly ground black pepper To taste Canola oil 1 tablespoon Unsalted butter 3 tablespoons Garlic cloves, crushed 3 Fresh thyme 3 sprigs Fresh rosemary 2 sprigs Instructions: see continuation on next page Continued on the next page Instructions:
Ingredients2 lobster tails4 tbsp butter, melted2 garlic cloves, minced1 tbsp lemon juice½ tsp paprikaSalt and pepper to tasteFresh parsley and lemon wedges (for garnish) Preparation Preheat oven to 425°F (220°C).Using kitchen scissors, cut the top of each lobster shell down the middle and gently pull the meat up, resting it on top of the shell.Mix … Read more
When it comes to eating healthy without compromising on flavor or presentation, a Fresh Fruit Salad is a classic winner. Bursting with color, hydration, and natural sweetness, this refreshing dish works beautifully for breakfast, brunch, or as a light snack. 🍓 Why You’ll Love This Recipe Ready in under 10 minutes Naturally sweet (no refined sugar) Kid-friendly and adult-approved … Read more
Ingredients: 4 thick 1 inch pork chops 4 tbsp brown sugar, packed 4 tbsp butter 1 tbsp soy sauce 1 tbsp Worcestershire sauce Instructions: FIRST STEP: Set your oven to preheat to 350F. SEE NEXT PAGE
