Swiss Chicken Casserole
Ingredients: Ingredient Quantity Boneless, skinless chicken breasts 4 Swiss cheese 6 slices Cream of chicken soup 1 can (10.5 oz) Sour cream ½ cup Garlic powder ½ teaspoon Onion powder ½ teaspoon Salt ¼ teaspoon Black pepper ¼ teaspoon Stuffing mix 1 box (6 oz) see next page