Baked Salmon Meatballs with Creamy Avocado Sauce
Ingredients FOR THE SALMON MEATBALLS: 1 lb (450g) salmon fillet, skin removed and finely chopped ½ cup breadcrumbs (panko or regular) 1 egg, lightly beaten 2 tbsp fresh parsley, finely chopped 1 tsp garlic powder ½ tsp paprika Salt and black pepper, to taste 1 tbsp olive oil (for baking or greasing the tray) FOR … Read more