Mini Pizza Burgers Recipe – The Ultimate Party Snack
Why You’ll Love This Mini Pizza Burgers Recipe
Imagine the juicy goodness of a burger combined with the cheesy, saucy delight of a pizza—that’s exactly what you get with Mini Pizza Burgers! These bite-sized treats are packed with flavor, making them the perfect appetizer, party snack, or kid-friendly dinner.
Each mini burger is made with savory, well-seasoned meat patties, topped with melty mozzarella, zesty pizza sauce, and your favorite pizza toppings. Whether you’re hosting a game night, looking for a quick dinner idea, or just craving a fun twist on two classic comfort foods, this easy Mini Pizza Burger recipe is guaranteed to be a hit!
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Ingredients & Their Roles
For the Meat Patties:
1 lb (450g) ground beef or turkey – The base of the burger, providing rich flavor and juiciness.
1 small onion, finely diced – Adds a subtle sweetness and depth of flavor.
2 garlic cloves, minced – Enhances the taste with a mild, aromatic kick.
1 tablespoon Italian seasoning – Infuses the patties with the bold flavors of oregano, basil, and thyme.
½ teaspoon salt & ½ teaspoon black pepper – Essential seasonings to bring out the best taste.
½ teaspoon red pepper flakes (optional) – A hint of spice for extra kick.
1 tablespoon Worcestershire sauce – Adds umami depth and helps tenderize the meat.
For the Toppings:
1 cup pizza sauce – The key to getting that authentic pizza taste.
1 cup shredded mozzarella cheese – Melts beautifully to create that irresistible cheesy stretch.
¼ cup grated Parmesan cheese – Adds a nutty, salty flavor that complements the mozzarella.
20-24 mini burger buns or slider buns – The perfect size for handheld bites.
Pepperoni slices (optional) – A classic pizza topping that adds a bold, smoky taste.
Sliced olives, mushrooms, or bell peppers (optional) – Great for adding extra texture and flavor.
Fresh basil or oregano for garnish – Enhances freshness and aroma.
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Step-by-Step Instructions
Step 1: Prepare the Meat Patties
1. In a large bowl, mix the ground meat, diced onion, minced garlic, Italian seasoning, salt, pepper, red pepper flakes, and Worcestershire sauce until well combined.
2. Divide the mixture into small, even-sized patties, about the same diameter as your slider buns.
3. Heat a skillet over medium heat and cook the patties for 3-4 minutes per side, or until fully cooked and slightly browned.
4. Remove from the skillet and set aside.
Step 2: Assemble the Mini Pizza Burgers
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