1οΈβ£ Prepare the Base Mixture
In a medium saucepan over medium heat, combine butter, sugar, milk, and salt.
Stir continuously and bring to a gentle boil. Let it boil for 1 minute, stirring constantly.
2οΈβ£ Add the Lemon & Oats
Remove from heat and stir in lemon juice, lemon zest, and vanilla extract.
Add the quick oats and mix until everything is fully coated and combined.
3οΈβ£ Shape the Cookies
Drop spoonfuls of the mixture onto parchment paper or a silicone baking mat.
If using, press a few white chocolate chips onto each cookie for extra sweetness!
Flatten slightly with a spoon if you prefer a thinner cookie.
4οΈβ£ Let Them Set
Allow cookies to set at room temperature for about 30 minutes or until firm.
For faster setting, refrigerate for 15β20 minutes.
π½οΈ How to Serve These Lemon Oatmeal Cookies
β Perfect as a light dessert or snack! πͺ
β Pair with iced tea or a lemony drink for a refreshing treat! πΉ
β Crush and sprinkle over yogurt or ice cream for added crunch! π¦
π οΈ Storage & Make-Ahead Tips
Store in an airtight container at room temperature for up to 5 days.
Refrigerate for a firmer texture and keep fresh for up to 2 weeks.
Freeze for up to 3 monthsβjust thaw at room temp before enjoying!
π Why Youβll Love These Cookies
β No Baking Required β Ready in minutes, no oven needed!
β Bright & Refreshing Flavor β The lemon zest and juice add the perfect zing! π
β Soft, Chewy, & Perfectly Sweet β A delicious twist on classic no-bake cookies!
β Great for Kids & Parties β Simple, fun, and easy to make together!
These Lemon Oatmeal No-Bake Cookies are quick, easy, and bursting with citrusy goodness! Try them today and enjoy a fresh take on no-bake treats! πβ¨
π¬ Tried this recipe? Let me know how they turned out below! β¬οΈπͺ
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