Hi, everyone! Today we’re going to prepare a light, refreshing, and creamy dessert made with only three simple ingredients. No eggs, no flour, and no starch are needed—just the natural magic of lemons! Grab your pen and paper, write down the ingredients, and follow the step-by-step preparation method below.
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How to Make Lemon Custard with Just 3 Ingredients
An incredible dessert with a velvety texture and refreshing lemon flavor. Perfect for family gatherings, dinner parties, or simply when you’re craving something sweet but easy. Follow the recipe below to get this foolproof custard.
Recipe Ingredients
2 cups (500 ml) heavy cream
½ cup (100 g) sugar
Juice and zest of 2 lemons (about ½ cup juice)
Instructions
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