4 boneless, skinless chicken breasts
1 cup BBQ sauce
Directions
Place the chicken breasts in the bottom of your slow cooker.
Pour the BBQ sauce over the chicken, ensuring each piece is well-coated.
Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
Once done, use two forks to shred the chicken in the slow cooker, mixing it with the sauce.
Serve hot with your choice of sides.
Variations & Tips
For a touch of heat, add a teaspoon of crushed red pepper flakes or a splash of hot sauce to the BBQ sauce. If you prefer a smokier flavor, try using smoked paprika or a smoky BBQ sauce. You can also add sliced onions or bell peppers to the slow cooker for extra flavor and texture. For an alternative protein, swap the chicken breasts for chicken thighs or even pork tenderloin.
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