This Cheesy Broccoli Rice Casserole is the ultimate comfort food, packed with creamy, cheesy goodness, tender broccoli, and fluffy rice! It’s quick, easy, and perfect as a side dish or a hearty main meal (especially with shredded chicken!). Whether you’re making it for a weeknight dinner, holiday gathering, or meal prep, this warm and satisfying casserole is sure to be a crowd-pleaser!
🛒 Ingredients
✔ 2 cups cooked white rice (long-grain or basmati works great!) 🍚
✔ 2 cups fresh broccoli florets, steamed (tender but not mushy!) 🥦
✔ 2 cups shredded cheddar cheese, divided (sharp cheddar adds bold flavor!) 🧀
✔ 1 cup cooked chicken breast, shredded (optional) 🍗
✔ 1 can (10.5 oz) condensed cream of chicken soup (or cream of mushroom for a vegetarian version!) 🥣
✔ ½ cup milk (to keep it creamy!) 🥛
✔ ¼ teaspoon garlic powder (adds depth of flavor!) 🧄
✔ ¼ teaspoon onion powder (enhances savory goodness!) 🧅
✔ ½ teaspoon salt, or to taste 🧂
✔ ¼ teaspoon black pepper, or to taste 🌿
✔ ¼ cup breadcrumbs or crushed crackers (optional topping for crunch! 🥖)
✔ 1 tbsp melted butter (for the topping, optional) 🧈
👨🍳 Step-by-Step Instructions
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