There will be fish tacos at the Great Lakes Kitchen! Today I’m going to teach you how to make Long John Silver’s fake fish batter. Some tasty fish will be deep-fried in that LJS batter till it’s crispy and golden. Three quarters of a cup of flour, two teaspoons of cornstarch, and a quarter teaspoon … Read more
Parmesan Baked Potatoes Parmesan Baked Potatoes are a delicious, crispy, and savory side dish that brings the rich flavors of Parmesan cheese together with the natural goodness of potatoes. The dish is perfect for any occasion, whether you’re serving it at a casual family dinner, a holiday feast, or a BBQ gathering. The crispy exterior. … Read more
Ingredients: 1 cup COOKED long-grain rice (or similar variety) 1.5 pounds lean ground beef (or ‘extra lean’) 1.5 tablespoons Worcestershire sauce 1 large egg 1 yellow onion , peeled and minced ⅓ cup parsley , roughly chopped 3 cloves garlic , minced 1.5 teaspoons salt ½ teaspoon black pepper ½ teaspoon dried dill ½ teaspoon onion powder ½ to 1 teaspoon red chili flakes (optional) 42 ounces tomato sauce , divided (Three 398 millilitre cans or 14 ounce cans (roughly 5 cups). See point 5 below in … Read more
Ingredients 4 medium potatoes, thinly sliced (Yukon Gold or Russets work best) 1 cup heavy cream 1 cup leeks, chopped (white and light green parts only) 2 cloves garlic, minced 1 teaspoon salt ½ teaspoon black pepper 1 teaspoon fresh thyme leaves (or ½ tsp dried) 1 cup grated Gruyère cheese (or your favorite melty … Read more
This Creamy Mushroom and Asparagus Chicken Penne is a rich and comforting pasta dish that combines tender chicken, sautéed mushrooms, crisp asparagus, and a velvety Parmesan cream sauce. Perfect for weeknight dinners or special occasions, this dish delivers restaurant-quality flavors with simple, wholesome ingredients. With its creamy texture, savory flavors, and satisfying bite, this dish … Read more
Here’s a full, detailed version of your Famous Crab Bombs recipe profile, with the wide line removed and expanded into the requested sections: Famous Crab Bombs Introduction Famous Crab Bombs are a seafood lover’s dream — a dish that celebrates the natural sweetness and delicacy of fresh jumbo lump crab meat. These generous, round mounds of crab … Read more
This Lemon Cream Cheese Tart is a delightful dessert that combines the tangy flavor of lemon with the rich creaminess of cream cheese. With a buttery crust and a smooth lemon cream filling, this tart is perfect for any occasion. It’s easy to make and will impress your family and friends with its delicious taste. … Read more
Ingredients You’ll Need The secret to this cake lies in its simple yet indulgent combination of ingredients. Here’s what you’ll need: FOR THE CAKE: 225g (1 cup) unsalted butter 225g (1 cup) soft brown sugar 225g (1 ½ cups) mixed dried fruit (raisins, currants, sultanas, etc.) Zest and juice of 1 orange 1 teaspoon ground … Read more
Ingredients: For the Chicken:1 lb boneless, skinless chicken breasts, cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional)For the Creamy Garlic Sauce:1/2 cup mayonnaise1/4 cup sour cream2 cloves garlic, minced1 tablespoon chopped parsley1 teaspoon lemon juice1/4 teaspoon salt1/4 teaspoon black pepper SEE NEXT … Read more
Ingredients: 4 chicken thighs and 4 drumsticks (or use boneless chicken breasts or thighs if preferred) 1 cup buttermilk (or regular milk with 1 tablespoon vinegar/lemon juice) 1 teaspoon hot sauce (optional, for extra flavor) 1 cup all-purpose flour 1 cup breadcrumbs (panko for extra crunch) 1/2 cup grated Parmesan cheese (optional, for added flavor) 1 teaspoon garlic powder 1 teaspoon onion … Read more
