“This recipe has been my top pick this month—I’ve made it six times and it’s still just as good!”

Pecan Sandies are a classic cookie loved for their crumbly texture and rich, buttery taste. Packed with finely chopped pecans, these cookies strike the perfect balance between simple and indulgent. Whether you’re assembling a holiday dessert spread or enjoying a cozy treat with your afternoon tea, Pecan Sandies are always a crowd-pleaser. Ingredients for Perfect … Read more

Peanut Butter Lunch Lady Bars

Sheet pan cookies are a game-changer – they’re easy to whip up and perfect for serving a crowd with minimal effort. Inspired by the savvy lunch lady who knew just how to satisfy hungry appetites, we bring you our irresistible Peanut Butter Cookie Bars. (Trust us, these are a far cry from your average cafeteria … Read more

Peppers, Onions, and Sausage

This quick and flavorful skillet dish combines pre-cooked chicken or turkey sausage with tender onions and bell peppers, all seasoned with Italian herbs and a splash of balsamic vinegar. Ingredients: Yellow onions, peeled and sliced into rings – 6 cups (~1½ large onions) Large bell peppers, sliced about ¼ inch thick – 2 (4 cups) … Read more

French Onion Soup

Classic French Onion Soup (Rich, Caramelized, and Comforting) Few dishes are as comforting, rich, and full of flavor as French Onion Soup. This classic French recipe features sweet, caramelized onions simmered in a savory beef broth, topped with a toasted baguette slice and melted Gruyère cheese. It’s a perfect starter for a dinner party, a … Read more