If you’re a slow cooker convert, you know how useful this little workhorse appliance can be in your cooking practice. From soups to stews to braises of all kinds, a slow cooker is capable of cooking a wide variety of recipes, and the ability to set it up and let it go without having to worry about it is a huge relief. Indeed, nothing feels better at the end of a long workday than coming into the kitchen to a hot, prepared meal at the ready.
We know we don’t have to tell you about all of our fabulous slow cooker recipes, but did you know that your slow cooker can do so much more than cook a great pot roast or simmer an excellent pot of chili? We use ours in all sorts of unexpected ways that you might not have thought of, and we can’t keep these tips and tricks secret anymore. Here are our top five favorite non-traditional uses for our slow cookers.
The 6 Best Slow Cookers to Buy
1. Steamed Desserts
From cheesecake to crème brulée, an old-school British figgy pudding, or a Cuban style flan, your slow cooker can be a godsend for desserts. The gentle, moist environment, no different than using a water bath in your oven, makes for super creamy treats with terrific textures.
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2. Overnight Breakfasts
Whether you are feeding a passel of hungry kids or visiting relatives, waking up to a hot breakfast is a wonderful thing. The good news is you don’t have to get up early to make it happen. From overnight oatmeal to an eggy strata and breakfast casseroles, it’s a great thing to put ingredients in right before bed and wake up to a hot delicious breakfast. Better yet, everyone can serve themselves as they wake up.
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